Our salad offerings at Little Green Forks are a vibrant and health-conscious choice for those who crave both taste and nutrition. Our salads are a colorful mosaic of fresh, locally sourced ingredients, designed to satisfy a range of palates. From the invigorating Quinoa and Kale Salad with zesty tahini dressing to the Mediterranean-inspired Caprese Salad, featuring ripe heirloom tomatoes and vegan mozzarella, our salads celebrate the essence of seasonal, plant-based dining. Whether you're seeking a protein-packed chickpea salad or the umami goodness of an Asian noodle salad, our dishes are thoughtfully prepared to delight your taste buds while supporting your well-being.