At Constellation Training, our Food Hygiene Awareness course is meticulously designed to provide participants with essential knowledge and practices for maintaining food safety standards in various settings. Led by experienced instructors specializing in food safety and hygiene, our comprehensive program covers key topics such as personal hygiene, cross-contamination prevention, temperature control, and food storage guidelines. Through engaging presentations, hands-on demonstrations, and interactive discussions, participants learn practical strategies to minimize the risk of foodborne illnesses and ensure compliance with relevant regulations and standards. Whether you're a food service professional, business owner, or simply interested in promoting safe food practices, our course equips you with the necessary skills to uphold the highest standards of food hygiene and protect the health and well-being of consumers.