Indulge in the exquisite flavor and tenderness of our hand-cut Black Angus Steaks at Aspen Creek Grill, proudly sourced from family farm-raised, corn-fed, aged Black Angus beef. Each steak is served with your choice of two scratch-made sides, cooked to perfection according to your preference: RARE for a cool, red center; MEDIUM RARE for a warm, red center; MEDIUM for a hot, pink center; MEDIUM WELL for a slightly pink center; and WELL for no pink. Elevate your steak experience by adding succulent Baby Back Ribs for an additional $8.99 or savory Garlic Butter Shrimp for $4.99. For just $1.99 each, enhance your steak with our selection of premium toppings, including Sautéed Button Mushrooms, Melted Bleu Cheese Crust, Seasoned Grilled Onions, or our signature Peppercorn Cream Sauce. At Aspen Creek Grill, every bite of our Black Angus Steaks promises a culinary journey filled with unparalleled flavor and satisfaction.
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