At Izumi Japanese Restaurant, elevate your dining experience with our meticulously curated selection of cold sake, each bottle a testament to Japan's rich brewing tradition and unparalleled craftsmanship. From the crisp purity of Kurosawa from Nagano to the bold complexity of Otoko Yama hailing from Hokkaido, our diverse range of sake offerings promises a journey through Japan's diverse terroirs and flavor profiles.

Indulge in the exquisite refinement of Oni Koroshi Dai Ginjo from Shizuoka or the smooth elegance of Dassai from Yamaguchi, each sip revealing layers of nuanced flavors and fragrances. For those seeking a taste of tradition, our selection includes renowned classics like Hakkaisan from Niigata and Kubota Manjyu, also from Niigata, renowned for their pristine clarity and delicate balance. And for a creamy, unfiltered delight, our Nigori Sake offers a velvety texture and a hint of sweetness that's sure to tantalize the palate. At Izumi Japanese Restaurant, our cold sake offerings are a celebration of Japan's rich cultural heritage and a toast to the artistry of sake brewing.